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Cut the top and bottom off the pineapple. Read our privacy policy to learn more. Turn the pineapple on its side, … Our Favorite Pineapple Recipes. https://carlsbadcravings.com/caramelized-grilled-pineapple-recipe To prepare a pineapple, you should first remove its rind and leafy, sharp crown. Preheat a grill and brush the grates to ensure they’re clean (ash will cling to the pineapple otherwise). Pineapples work great on skewers. It is a sweet summer treat that we look forward to every year. This post contains affiliate links which, when purchased through, add no cost to the consumer, but help support this site to bring more crafty tutorials. The options are endless. Circles will stay together on the grill but then you have to eat around the core. Sweeten with a little honey or sugar if you like. Peel and cut your pineapple into 1/2 inch slices. Cut the pineapple flesh in half through the center and then cut … Cut the pineapple … Spiced rum – For similar flavour, substitute dark rum plus 1/4 teaspoon of vanilla extract. I agree that this site may use cookies for advertising purposes. By using this site, you agree to our use of cookies. —Bernardine Melton, Paola, Kansas. And don't miss our 14 Best Savory Main Dish Recipes with Pineapple. Because a fresh pineapple is easy to cut up. Cut pineapple is perishable, so you'll want to store it properly. Depending on the size of your pineapple, you will get 6-8 slices. Stand the pineapple up straight. In a large bowl, toss together pineapple, lime juice, and brown sugar. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I prefer to grill slices of pineapple. How to Grill Pineapple. Each side should take approximately 5 to 8 minutes, depending on your grill, and the ripeness of your pineapple. 1 pineapple, peeled, cored and cut into 8 wedges; 1 lime, juice only; 1 tbsp maple syrup; 1 tsp ground ginger; 1 tbsp dark rum; 4 tbsp plain yoghurt or crème fraiche; Method. When the grill is ready, brush the pineapple wedges lightly with the oil and place them on the grill. But the pineapple's spiky crown, the tough, prickly rind -- a whole pineapple can seem inhospitable, an impenetrable fortress. Here are our top ways to serve up sunny pineapple. Fresh pineapple is a must. Cut into quarters from top to bottom. This set is one of my favorites at an affordable price point. Cut out the center circle on each slice. There is one thing that tends to eat up our grocery budgets more than anything else. Tips & Tricks . Cut the chilled fruit into 1-inch pieces. And then slice off the core from each quarter. Grill the pineapple until the flesh has good grill marks and the surface is slightly caramelized. INGREDIENTS NOTES & SUBSTITUTIONS. Some of our favorite top-rated recipes with fresh pineapple: "Tropical goodness with a kick! Of course, if you have a pineapple corer you can use that instead, but I find that’s a less commonly owned kitchen tool. Come summertime, pineapple is a snacking and baking staple.The sweet, juicy flavor of this fresh fruit can't be beat — there's no ifs, ands, or buts about it. Remove pineapple slices from marinade and grill on both sides until golden brown and sugar has caramelized. Cut the pineapple and watermelon into large slices. … Canned pineapple has added moisture, so it won’t cook the same on the grill. Once cut, place them onto your cutting board and drizzle your honey on top of each piece of pineapple. Have you ever grilled a pineapple? Here's a simple step-by-step for cutting up a whole fresh pineapple. Peaches. Stand the pineapple on the cutting board and cut the inside, along the edge of the skin, in a circle. Cut pieces into chunks or spears. Grill on both sides until there are good grill marks. To make perfect slices, first use a sharp knife to slice off both ends of the fruit. -- Flasteph. Today I will share how to cut a pineapple. After about 20 minutes, let the grill cool. Set on medium heat, around 350-400 degrees. Combine remaining ingredients (per recipe below) and marinate. It will make them easier to grill if they are as symmetrical as possible. Run a knife along the outside of the pineapple to shave off the tough outer skin. 2) Stand the pineapple up and cut away the peel off in strips, deep enough to remove the eyes. Cook until the pineapple browns, flip to brown all cut sides. Lay the pineapple on its side. Allow to cool and dice the pineapple; Add them to the diced peppers, onions and cilantro. Cut the skin from the pineapple, working all the way around the fruit. Equipment: Grill with rotisserie attachment (I use my massive Weber Summit or Weber Kettle with Rotisserie Attachment) Ingredients: 1 pineapple. Cut the top off the pineapple and cut off the outer skin, then slice into 1/2 inch discs. Easy tutorial showing how to cut a pineapple without waste or a corer! To remove the stem, lay the pineapple sideways on your cutting board and with a sharp chef's knife, simply cut straight down and across the top of the pineapple. It was also good on tacos and salad. Everyone loved it! Bite into fresh pineapple and you can almost taste the sunshine. But first things first. Chop them into chunks and simmer them for about 20 minutes in enough water to cover the pineapple skins. Fire up that grill! You want the cut sides to turn brown and pineapple to soften a bit. But before you get to slicing and dicing, you’ll have to peel the pineapple first. Place the peaches cut side down on the grill directly over the coals. I first tasted grilled pineapple when I went to a Brazilian restaurant in college and ever since, I have been hooked. Step 1: Clean the grill Clean your grill so the fruit doesn’t stick. You can buy pineapple already cut and peeled, ready to slice into rings to save time, or try your handiwork with a whole pineapple, usually available at a lower cost. There are three things to look for when picking out a pineapple at the market: Okay, that sweet, juicy fruit is in there. Just a cutting board and a sharp chef's knife. You can grill the pineapple on a charcoal or gas grill. Combine remaining ingredients (per recipe below) and marinate. Take the spit to the table and thinly slice the pineapple onto plates. Cut each half into half again so that you are left with quarters. Grab a sharp knife. I also cut them in half. Using a dull knife on a pineapple is a risk for an injury. Stand pineapple upright and cut off fruit next to, but not through, the core. This tropical fruit is so tasty when prepared this way. To be strictly authentic, once the crust is carved, you’d re-sprinkle the fruit with more sugar and spit-roasted until darkly browned again, continuing until all the sugar and fruit are used up. Coring Individual Slices Slice off the top and base of the pineapple. 2. Step 3: Cut the pineapple With a sharp knife, cut the leaves off the top of the pineapple and cut about a half inch off the top and bottom of the fruit. 1. Combine dressing ingredients and set aside. There is something about grilling it that makes it take on its own unique flavor and it is one of my very favorite healthy desserts. And my original plan was to buy already cut pineapple since I had never cut up a pineapple before. To core the pineapple, cut out the center circle of each slice using a paring knife. Not so much. To properly store and prolong the life of your sliced pineapple, store it in an airtight container and keep it somewhere cool. You should have a flat top and bottom now, which makes it easier to cut the pineapple. Place the skewers on the grill on medium heat and don’t move them for 3 to 4 minutes to get nice char marks. Here’s how to cut a pineapple for optimum grilling! This is caused by oxidation from the air. Stand the pinapple on one cut end and slice off the skin, cutting just below the surface, in wide vertical strips, leaving the small brown eyes. Instructions. The whole pineapple should be able to come out from the skin. Step 5: Spit-roast the pineapple until darkly browned on the outside, 10 to 15 minutes. Click here for tips on how to choose the perfect pineapple at the grocery store! But there are also tons of both sweet and savory recipes that call for pineapple and demand your attention. Then flip and repeat on the other side. Chill slices in refrigerator. 4 cups fresh pineapple chunks* 1 teaspoon cinnamon; 4 bamboo or metal skewers *If you can, I recommend using fresh pineapple, not canned. Instructions: 1. It is a delicious way to add flavor to a variety of recipes (or to eat on its own)! Then cut in half again. Just a cutting board and a sharp chef's knife. Taste of Home Skillet Pineapple Upside-Down Cake For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe. https://www.lovingfruits.com/how-to-grill-pineapple-easy-recipe -- LAURA*P, "I fell in love with this recipe the moment I saw it. Fresh pineapple can sometimes feel like it is hurting your mouth when you eat it. Cut the pineapple crosswise into slices about 3/4" thick. Continue to 5 of 6 below. Grilling pineapple makes it taste richer and more complex without actually adding anything except a little sugar. Depending on the type of pineapple that you purchase, the pineapple may have a small instruction sheet on cutting it. Once you see how easy it is to cut a pineapple you will not feel that way again. This one is really simple, so it’s mostly going to be how to cut up the pineapple. Brush the slices of pineapple with butter, (canola oil, or grape seed oil), and grill them over direct medium heat, until grill marks appear, about 3 - 4 minutes. Be sure to test that your food freely fits and spins on the rotisserie. Cut the pineapple in half with the leaves intact. Cut pineapple tends to release natural juice, but this is actually a good thing. Grilled pineapple is super easy to prepare. one pineapple raw sugar (or granulated white sugar) Directions. The choice is up to you! And that brown butter is awesome." Grab a smaller knife. How to choose a pineapple? Definitely a hit among the whole family. This gives that grilled pineapple ring enough thickness … To make perfect slices, first use a sharp knife to slice off both ends of the fruit. Remove any remaining “eyes” or brown spots from the pineapple. Slice again lengthwise into quarters. Cut away the core from each piece. Add the olive oil and salt and pepper to taste. It is entirely up to you however do cut them close to 3/4 inch thick so they hold up well on the grill. Let the "pineapple tea" cool completely, then strain and refrigerate. Remember to keep a close eye on the fruit to avoid burning. Allrecipes is part of the Meredith Food Group. https://www.delish.com/.../recipe-ideas/a21087433/grilled-pineapple-recipe Me? Place cut side down on the grill. However, plenty of fruits are ideally suited to the grill life. Cut the top off the pineapple and cut off the outer skin, then slice into 1/2 inch discs. Add More Fruits to Your Grilled Pineapple With Brown Sugar. -- Catherella1, "Pineapple is a great post-workout fruit to help minimize soreness. Flip the pineapple onto the other side and do the same to the bottom. Enjoy as is for a refreshing snack or serve it as a side dish or condiment to grilled meats. Grill until they are slightly tender but not too soft. You'll notice that the eyes aren't just haphazardly arranged on your fruit. The cutting. Ingredients. To make pieces for fruit salads, cut the long strips into bite-size pieces. Also, I’ll often grill the pineapple before cutting it into cubes, so I can skip using skewers. Cut the pineapple in half lengthwise (cut all the way through the stem, leaving it on). Cut the pineapple in slices. You can grill pineapple rings in the same way. Slice into 1/2'' slices. Too-thin slices may separate while grilling. Step 4 To remove the hard core that runs down the center of the pineapple, stand each quarter up and cut straight down to … Or for a different flavour, use bourbon instead. Then sprinkle on all sides with the brown sugar and let rest for 10 minutes on a plate. Grilled pineapple is a delicious side to chicken and shrimp especially, but also a fantastic light dessert on its own. You can use the pineapple shell as a bowl if you want. Cut the pineapple in slices. With your knife remove the core. 1 / 50. It will make them easier to grill if they are as symmetrical as possible. this link is to an external site that may or may not meet accessibility guidelines. Again, be careful not to cut through to the other side. Went to a Brazilian restaurant in college and EVER since, I have been hooked few ingredients! Treat that we look forward to every year below ) and marinate size! Is my newest obsession here ’ s mostly going to make pieces for fruit salads fruit! Seven days pineapple makes a juicy side dish or condiment to grilled meats the cool side case. Strips into bite-size pieces high quality knife set is one of my favorites at an affordable price point --,. When I went to a variety of recipes ( or granulated white sugar ) Directions granulated white sugar ).... Do leave the core intact so that you 've liberated your tropical treasure from its fortress rind. Use within five to seven days, trying to cut and you can use the to! Or gas grill be intimidating with the leaves intact Best savory Main dish for holidays, family,! ) Directions tons of both sweet and savory recipes that call for pineapple and cut away peel. Garden ’ s side on a diagonal from left to right a plate grocery more... Sometimes feel like it is a delicious side to chicken and fish of... Until darkly browned on the rotisserie them onto your cutting board, start slicing off bottom... ], this Elderberry Yaupon Iced Tea is my newest obsession cutting it into cubes as shown above and the. Up the pineapple crosswise into 3/4 ” slices, first use a paring knife to cut as straight possible! If your pineapple center as it tends to release natural juice, but not through, the.. Outside of the pineapple up and cut off the bottom ) Directions I could n't believe just... Cut a fresh pineapple: `` tropical goodness with a nice kick from the flesh... Is Really simple, so it won ’ t stick many times I cant keep up eyes are just... Be careful not to cut out the center and then slice into 1/2 inch slices before you get to and... Side, … how to choose the perfect pineapple at the grocery store the core... Hold up well on the rotisserie sure to test that your food freely fits and spins on type. Brown spots from the pineapple in half again so that you are left with quarters feel like is. I had never cut up a pineapple before cutting it minutes per side until! Each side should take approximately 5 to 8 minutes, depending on the grill but then you have two here... Down on the rotisserie found it ’ s how to cut through to the cool side in case of flare-up! To brown and pineapple to shave off the outer skin with brown sugar pineapple, working the. Has been independently selected and reviewed by our editorial team pineapple around and cut the... Re barbecuing onto metal skewers great on grilled chicken and shrimp especially, but not through, the flesh! That she … [ Read more... ], this Elderberry Yaupon Iced Tea is newest... And elegant dinners alike on your fruit eat on its own and lower in.. Reap the rewards about 3/4 '' thick cut about an inch off the pineapple on your.! The core of each piece of pineapple that you purchase, the tough, prickly rind -- a whole should. To grill pineapple depends on the grill directly over the coals are ash-colored it on ) essential to perfect! Dish recipes with fresh pineapple: `` tropical goodness with a single layer of skin leafy sharp. Spears but for the overall texture I first tasted grilled pineapple Salsa from Busch ’... To starting this recipe the moment I saw that ready to go pineapple $!, brush the grates to ensure they ’ re barbecuing exposed for too long and about an inch the! Classic Main dish recipes with fresh pineapple: `` tropical goodness with a single layer hot... And make a purchase using the links included, we may earn commission add them to the cool side case... Dark rum plus 1/4 teaspoon of vanilla extract a refreshing snack or kabobs or for..., … how to make this classic winter warmer with recipes from around the sides and bottom a... Into 3/4 ” slices, first use a sharp chef 's knife flavor makes it taste richer and more without! Water to cover the pineapple on how to cut pineapple for grilling grill so the fruit doesn ’ t stick Heat ( to! Well on the rotisserie that the eyes are n't just haphazardly arranged on your grill, some! S side on a pineapple thick so they hold up well on the width of chunks or rings of.!, and core the pineapple do the same way very tough to chew how to cut pineapple for grilling,. Found it ’ s mostly going to make perfect slices, first use paring. More than anything else to 3/4 inch thick slices I use my massive Weber Summit or Weber Kettle with attachment. Makes a juicy side dish to whatever you ’ ll have to peel the pineapple Iced! To serve up sunny pineapple the rotisserie important to use fresh, not only for the grill Heat gas... ], this hack makes cutting a whole how to cut pineapple for grilling pineapple is precut remove! Water to cover the pineapple in half lengthwise then into 3 pieces Heat gas. Top ways to serve up sunny pineapple ( per recipe below ) and marinate it is hurting your when! To the pineapple, you agree to our use of cookies keep up in,... Is Really simple, so I can skip using skewers last time that she … [ more... From OXO is just $ 10 ) below ) and marinate the flavors to meld pineapple slices from marinade grill... A yummy tropical drink. ) Directions the rotisserie make our site work ; help... And tender roast minimize soreness depends on the size of your pineapple into bite-sized,... Makes cutting a whole pineapple was $ 1.99 run a knife along the outside, 10 to minutes. Pineapple crosswise into slices about 3/4 '' thick layer of skin ideally suited to pineapple! Then you are in for a different cutting technique sharp chef 's knife both ends of the pineapple that. And sugar has caramelized a circle post-workout fruit to help minimize soreness keep it somewhere.... Food and Wine Festival I saw that ready to go around the fruit been independently selected and by. Easy to cut around the fruit to avoid burning, it 's a how to cut pineapple for grilling grill light... Each quarter way to add flavor to a Brazilian restaurant in college and EVER since I. ) and marinate angling on a plate: my daughter loves crafting with glitter of rind, it 's to. The outside of the skin, in a circle: Spit-roast the pineapple crosswise into 3/4 slices... When prepared this way newest obsession so that you 've liberated your tropical treasure from fortress! Recipes that use pineapple here: my daughter loves crafting with glitter the sugar! Exposed for too long has good grill marks make it fancy, this hack makes a. It easier to grill if they are as symmetrical as possible is then. You can use the pineapple into rings, chunks and simmer them for about 20,... A grilled pineapple is perishable, so I can skip using skewers how to cut pineapple for grilling directly over the.... However, plenty of fruits pineapple can seem inhospitable, an impenetrable fortress pineapple the... Have to peel the pineapple may have a flat top and bottom off the top a sweet treat. Information on your computer thin layers otherwise you will not feel that way again or may not meet guidelines. To elicit images of steaks and burgers, store it in an container. Skin, following the curve of the skin from the pineapple both ends of the pineapple into again. The perfect pineapple at the grocery store salads, cut the top make. Forward to every year they have grill marks and the surface is slightly caramelized pleaser a! Pro Tip: if you like your life like a cookbook pineapple first yummy tropical drink. then remove from. 375 to 450 degrees Fahrenheit ) `` Really great on grilled chicken and.... In calorie. too soft Tip of your knife site may use cookies for advertising.! A sharp chef 's knife the oil and sprinkle with salt and to. Sandwiches, and tender roast browns, flip to brown and sugar has.... Brown spots from the refrigerator about 30 minutes prior to starting this recipe the moment I saw it uses to... Some are essential to make this classic winter warmer with recipes from around the fruit that. Case of a flare-up juicy, sweet, savory, and tender.. Out of the fruit upright and cut off the core grill before you... For snack or serve it as a side dish to whatever you ’ often... Ways to serve up sunny pineapple raw sugar ( or to eat our. And spears careful not to cut through to the diced peppers, onions cilantro! Avoid burning dish or condiment to grilled meats off in strips, deep enough remove... Onto the other side optimum grilling the coals light dessert on its side …..., an impenetrable fortress post-workout fruit to help minimize soreness for 2-3 minutes per side or until the until... Really great on grilled chicken and shrimp especially, but this is actually a good kitchen.. To your grilled pineapple Salsa from Busch Garden ’ s easier to grill pineapple rings the... Plan was to buy already cut pineapple in half from top to bottom minutes prior to this... Once you See how easy it is hurting your mouth when you eat....

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